Mugolio Sour

Ingredients

• 30 ml Gin
• 20 ml Mugolio
• 10 ml Lemon juice

How to make it

1. Put all ingredients in a shaker.
2. Shake with ice.
3. Fine strain into the glass.

Garnish

Pine needle

Glass

Small coupe

Mugolio

Pine cone syrup: sugar and pine cones left to stand for 1–2 months.

Source: Quasarius