Ingredients
- 60 ml Mezcal reposado
- 60 ml Condensed milk
- 80 ml Blended strawberries, unstrained
- 10 ml Agave syrup
- 20 ml Strawberry liqueur
How to make it
- Blend the strawberries — do not strain them — and sweeten with the agave syrup and strawberry liqueur.
- Shake with ice and strain off the ice.
- Serve in a daiquiri glass with a salted rim.
- Garnish
- Strawberry
- Glass
- Daiquiri glass, salted rim
Correction from the source
The mixologist first wrote "8 blended strawberries" and corrected it the next day to 8 cl blended strawberries.
